Isa ito sa mga food carts na nagsusulputan na parang kabute kung saan-saan. Siomai House usually occupies space near groceries, food courts, bus terminals, markets, LRT or MRT stations, office buildings or any place na maraming tao. I usually visit the one inside the Marketplace in Greenfield district because of the obvious reason na katapat lang halos ito ng Teleperformance where I work.
My first taste of Siomai House's siomai was 3 years ago. It was introduced to me by my agents when I was still a supervisor. Iyon na rin ang everyday bonding moments ko with my agents - eating out sa... dyaraannnn... palengke! Isa ito sa mga common interests namin kaya madali kaming magkasundo. Lahat kase kami halos ay madaling magutom (read: matakaw) at dahil na rin sa economic situation, naging mas convenient na option ang market food.
Big servings with generous garlic and chili toppings
Refreshing ice-cold black gulaman
Sa halagang P25, meron ka nang 4 na pirasong siomai. An order comes with a hefty servings of pork siomai topped with equally generous amount of garlic bits and chili sauce. They use commercially available soy sauce (Datu Puti, nakita ko lang sa ilalim ng kanilang counter) and calamansi as dip. Mas malaki sya compared sa version ng Henlin or any siomai I have tried. Their siomai is steamed just right, hindi malabsa (soggy) and probably, the best-tasting siomai below P30/4pcs. Syempre hindi masayang kumain kung walang panulak, and here at Siomai House, they serve ice-cold black gulaman for a measly P10. So sa halagang P35, you can satisfy you siomai cravings anywhere you go!
A Siomai House cart
---
Frequently visited branch (author): Siomai House, Marketplace, Greenfield District, Brgy. Highway Hills, Mandaluyong City
Location/s: Food courts, train stations, bus/transport terminals, sidewalk
Business Hours: Varies by location
Bestseller: Pork and shrimp siomai
Other offerings: Ice-cold black gulaman
Estimated Budget: P25 to P35 per meal
Payment Method: Cash
No comments:
Post a Comment